Skillsfuture

SkillsFuture Credit

Commencing January 2016, all Singaporeans aged 25 and above will receive an opening credit of S$500. SkillsFuture Credits can be used on top of existing government course subsidies to pay for a wide range of approved skills-related courses.

All Singaporeans aged 25 years old and above will be able to access their SkillsFuture Credit account and submit a claim via http://www.skillsfuture.sg/credit once they receive their account activation letter.

SkillsFuture Mid-Career Enhanced Subsidy

If you’re a Singaporean aged 40 and above, you’ll enjoy up to 90% course fee subsidy for SSG-funded courses, which includes modular courses in publicly funded post-secondary education institutions, and additional reductions in MOE-funded diploma and degree courses. This means a 20 to 40 per cent increase in subsidy for SSG-funded courses at the PME level and a 6 to 20 per cent increase for MOE-subsidised diploma and degree courses.

 Skillsfuture
Eligible Courses Offered by BITC:

WSQ HIGHER CERTIFICATE IN PASTRY AND BAKERY

  • Prepare Bread
  • Prepare Short-Crust Pastry
  • Prepare Muffins and Scones
  • Prepare Cookies
  • Prepare Basic Cakes
  • Prepare Basic Bread
  • Prepare Sweet and Savoury Fillings, Sauces and Creams
  • Prepare Icing, Chocolate and Glazes

For complete listing of eligible courses and modules offered by BITC, please contact Ms. Patricia Chng at +65 6276 6337 / +65 6276 6608 or email to bakingskills@bitc.edu.sg

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