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Fees
Baking Principles for Local Learners
Course Fees
Fees Breakdown | Total Payable (with GST, if any) (S$) |
---|---|
Tuition Fee – (for all 3 modules) | 2696.40 |
Registration Fee (non-refundable) | 107.00 |
Apron & Chef’s Hat | 26.75 |
Training Materials (for all 3 modules) | 160.5 |
Learner’s ID Card | 5.35 |
Total Course Fees Payable | 2996.00 |
No of Instalments | 1 |
Instalment Schedule
Instalment1Schedule | Amount (with GST, if any) (S$) |
---|---|
1st instalment | 2996.00 |
Total Course Fees Payable | 2996.00 |
Baking Principles for International Learners
Course Fees
Fees Breakdown | Total Payable (with GST, if any)(S$) |
---|---|
Tuition Fee – (for all 3 modules) | 2889.00 |
Registration Fee (non-refundable) | 107.00 |
Apron & Chef’s Hat | 26.75 |
Training Materials (for all 3 modules) | 160.5 |
Learner’s ID Card | 5.35 |
Total Course Fees Payable | 3188.60 |
No of Instalments: | 1 |
Instalment Schedule
Instalment1 Schedule | Amount (with GST, if any) (S$) |
---|---|
1st instalment | 3188.60 |
Total Course Fees Payable | 3188.60 |