• Flaky Pastry
  • Century Egg Puff
  • Winter-Melon Crisp
  • Chrysanthemum Crisp
  • Char Siew Puff
  • Flaky Moon Cake
  • Flaky Pastry Egg Tart
  • Egg Tart Filling
• Wonton Skin
• Siew Mai
• Phoenix’s Eye Dumpling
• Fried Oyster Sauce Dumpling
• Steam Yam Cake
• Steamed Sponge Cake with Lian Rong (Lotus Paste)
• Five Spice Meat Puff (Salted fried dumpling)
• Fried Sesame Seed Balls
• Steamed Mantou (Steamed Flower Rolls and Fried Mantou)
• Steamed Longevity Pao and Lotus Paste Pao
• Fried Woo Kok (Yam Puff)
• Hong Kong Style – Char Siew Pao
• Hong Kong Style – Chicken Pao
• Crystal Prawn Dumplings (Har Gao)
• Parsley Dumpling