- +65 6908 0955
- bitctsc@gmail.com
Programme Content
-
SPECIALITY MODULES
- Decorative bread showpieces
- Chocolate Specialties and Confectionery
- Petit Fours
- Decorative sugar showpieces
- Wedding Cakes
- Gateaux and Torten
- Afternoon Tea Fancies
- Desserts and ice-cream specialties
-
PROFICIENCY MODULES
- Bakery Supervision
- Bakery Management
- Asian Pastry making