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WSQ Modules

PREPARE BASIC MALAY DESSERTS
- Passion for Bread making, Trainee Bakers, Pastry Chefs, Food Restaurateurs, Supermarkets chains, Entrepreneurs and baking enthusiast.
- Possesses leadership qualities and mentorship

Make Basic Breads
- Passion for Bread making, Trainee Bakers, Pastry Chefs, Food Restaurateurs, Supermarkets chains, Entrepreneurs and baking enthusiast.
- Possesses leadership qualities and mentorship

Make Basic Cakes
Who will benefit and should attend?
- Passion for Cake making, training Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
- Possesses creative , artistic flair and mentorship

Make Cookies
Who will benefit and should attend?
- Passion for baking, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
- Possesses creative, artistic flair and aspect to be a lifelong learner.

Make Tarts and Short-Crust Pastries
Who will benefit and should attend?
- Passion for Pastry making, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
- Possesses creative , artistic flair and mentorship

Make Muffins and Scones
Who will benefit and should attend?
- Passion for baking, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
- Possesses creative, artistic flair and aspect to be a lifelong learner.

Prepare Sweet and Savoury Fillings, Sauces and Creams
Who will benefit and should attend?
- Passion for baking, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
- Possesses creative, artistic flair and aspect to be a lifelong learner.

Prepare Icing, Chocolate & Glazes
Who will benefit and should attend?
- Passion for baking, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
- Possesses creative, artistic flair and aspect to be a lifelong learner.

Prepare Basic Dim Sum Dishes
Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Prepare Basic Dim Sum Dishes”.
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Prepare Dry Heat and Moist Heat Asian Desserts (Intermediate Dim Sum)
Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Prepare Dry Heat and Moist Heat Asian Desserts”.
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Bake Artisan and Decorative Breads
Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Bake Artisan and Decorative Breads”.
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Prepare Advanced Cakes
Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Prepare Advanced Cakes”.
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Make Café Style Breads
Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Make Café Style Breads”.
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Make Puff Pastries Products
Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Make Puff Pastries Products”.
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Make Choux Pastries
Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Make Choux Pastries”.
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Make Yeast Raised Pastries
Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Make Yeast-Raised Pastries”.
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