WSQ Modules

Make Basic Breads

  • Passion for Bread making, Trainee Bakers, Pastry Chefs, Food Restaurateurs, Supermarkets chains, Entrepreneurs and baking enthusiast.
  • Possesses leadership qualities and mentorship
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Make Basic Cakes

Who will benefit and should attend?

  • Passion for Cake making, training Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
  • Possesses creative , artistic flair and mentorship
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Prepare Cookies

Who will benefit and should attend?

  • Passion for baking, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
  • Possesses creative, artistic flair and aspect to be a lifelong learner.
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Make Tarts and Short-Crust Pastries

Who will benefit and should attend?

  • Passion for Pastry making, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
  • Possesses creative , artistic flair and mentorship
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Make Muffins and Scones

Who will benefit and should attend?

  • Passion for baking, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
  • Possesses creative, artistic flair and aspect to be a lifelong learner.
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Prepare Sweet and Savoury Fillings, Sauces and Creams

Who will benefit and should attend?

  • Passion for baking, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
  • Possesses creative, artistic flair and aspect to be a lifelong learner.
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Prepare Icing, Chocolate & Glazes

Who will benefit and should attend?

  • Passion for baking, Trainee Baker, Pastry Chefs, Food and Beverage Restaurateurs, Supermarkets Operations, Entrepreneurs and baking enthusiast.
  • Possesses creative, artistic flair and aspect to be a lifelong learner.
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Prepare Basic Dim Sum Dishes

Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Prepare Basic Dim Sum Dishes”.

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Prepare Dry Heat and Moist Heat Asian Desserts (Intermediate Dim Sum)

Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Prepare Dry Heat and Moist Heat Asian Desserts”.

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Prepare Advanced Dim Sum Dishes

Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Prepare Advanced Dim Sum Dishes”.

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Bake Artisan and Decorative Breads

Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Bake Artisan and Decorative Breads”.

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Prepare Advanced Cakes

Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Prepare Advanced Cakes”.

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Make Café Style Breads

Participants who are competent will be awarded a Statement of Attainment (SOA) issued by SkillsFuture Singapore for the WSQ competency unit “Make Café Style Breads”.

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